Our Courses

THIRD YEAR

HOSPITALITY ADMINISTRATION MAJOR (HND)

  • COURSE CODECOURSE TITLECREDITS
  • BCOM 205BUSINESS COMMUNICATION2
  • BMGT 202PRINCIPLES OF LEADERSHIP2
  • BMGT 204INTRODUCTION TO ENTREPRENUERSHIP2
  • CUST 215CUSTOMER CARE2
  • FS 201FOOD SCIENCE, HYGIENE AND NUTRITION3
  • HA 235LODGING AND OPERATION MANAGEMENT3
  • HA 250TEAM PROJECT WORK (INDEPENDENT STUDY)2
  • HA 270HOSPITALITY WORK EXPERIENCE2
  • HA 300PROCUREMENT IN ACCOMMODATION FACILITIES AND FOOD AND BEVERAGE OUTLETS3
  • HA 301SUPERVISORY MANAGEMENT3
  • HA 303ADVANCED ACCOMMODATION AND OPERATION3
  • HA 305INTRODUTION TO GAMING3
  • HA 307RESORT AND RECREATIONAL MANAGEMENT3
  • HA 310FOOD, BEVERAGE AND LABOUR COST CONTROL3
  • HA 316HOUSEKEEPING AND MAINTENANCE MANAGEMENT3
  • HA 321COMPREHENSIVE FRONT OFFICE OPERATIONS 2
  • HA 325MEETINGS AND CONVENTION MANAGEMENT3
  • HA380FOOD AND BEVERAGE PRODUCTION (TWO HOURS IN CLASS ROOM AND THE REMAINING THREE HOURS IN LAB)5
  • HA 390INDUSTRY EXPERIENCE2
  • HR 201HUMAN RESOURCE MANAGEMENT2
  • LAW 201BUSINESS / HOSPITALITY LAW3
  • MKTG 202SALES AND MARKETING3
  • TOURISM 215TRAVEL AND TOURISM DEVELOPMENT2
  • TOURISM 202CULTURAL AND ECO TOURISM3